Easy homemade strawberry cake pops, crafted from scratch and dipped in pink candy melts. Rich with cream cheese filling, they're a delightful treat!

Prepare the strawberry sponge cake or use a boxed strawberry cake mix.

Crumble the sponge cake finely until you get a fine powder, then add the cream cheese and mix.

Shape cake balls using your hands or an ice cream scoop.

Dip the lollipop sticks in melted white chocolate before inserting them into the center of the strawberry cake balls.

Cover the pops with pink candy melt and decorate with freeze-dried strawberry powder, then let cool before enjoying.

Try Chocolate cake pops

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