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Strawberry milkshake


  • Author: Fadela
  • Total Time: 5 minutes
  • Yield: 2 verres

Description

Recipe for creamy and delicious strawberry milkshake made with ice cream, strawberries and milk (for 2 large glasses)


Ingredients

  • 3-4 scoops (1 1/2 cups) Vanilla ice cream - approx. 150g
  • 250 ml milk (1 cup)- semi-skimmed or almond milk
  • 10 (2 cups) fresh or frozen strawberries - approx. 200 g
  • 2 tsp. liquid vanilla
  • 1 - 2 tbsp Sugar - optional maple syrup or honey

Instructions

  1. Place all ingredients in blender, vanilla ice cream scoops, cold milk, strawberry pieces and vanilla.
  2. Blend on high speed for 1-2 minutes until smooth (make sure there are no fruit pieces left in the bottom of the blender).
  3. Pour the strawberry milkshake into two tall glasses.
  4. Add whipped cream, top with a strawberry and enjoy with a straw.

Notes

Conservation: To be eaten immediately or put in the refrigerator for 24 hours. 

Homemade whipped cream: Put 200 ml of cold heavy cream in a bowl with 1 - 2 tablespoons of powdered sugar. Beat with an electric whisk at medium speed for about 3 minutes until you have a smooth whipped cream. 

  • Prep Time: 5 minutes
  • Category: drink, beverage, milkshake

Nutrition

  • Serving Size: 1 glasse
  • Calories: 268
  • Sugar: 34.2 g
  • Sodium: 115.8 mg
  • Fat: 8.7 g
  • Carbohydrates: 38.6 g
  • Protein: 7.7 g
  • Cholesterol: 35.6 mg

Keywords: strawberry milkshake,