A cookie butter milkshake recipe with a creamy and icy texture and the delicious biscoff flavor for 2 tall glasses.

Step 1: Ingrédients

Place vanilla ice cream, biscoff cookies, biscoff spread and milk in the blender bowl.

Step 2: Blend

Blend on high speed for 1-2 minutes until smooth and creamy.

Step 3: Decorate

Decorate two milkshake glasses with biscoff cookie butter topping sauce.

Step 4 : Serve

Fill glasses with biscoff milkshake mixture.

Step 5 : Enjoy !

Add whipped cream topping and crushed biscoff cookies and enjoy!

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