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    Home / Cake basics

    16 Buttercream Frosting Recipes For Cakes

    Last update: Jan 30, 2025 Published: Oct 15, 2021 by Fadela This post may contain affiliate links

    Jump to Recipe·Print Recipe·Leave a Review

    Buttercream frosting is a perfect recipe for all your cakes ! Here is a complete guide with everything you need to know about this frosting, my favorites recipes and how to use them in your cakes.

    Jump to:
    • 1- Traditional French buttercream
    • French Meringue Buttercream
    • 2 - Swiss Meringue Buttercream
    • Easy Vanilla Swiss Buttercream Frosting
    • 3 - Italian Meringue Buttercream
    • Italian Meringue Buttercream
    • 4 - American Buttercream
    • Vanilla Whipped Buttercream Frosting
    • 5 - Russian Buttercream
    • Russian Buttercream
    • 6 - German Buttercream
    • Best German buttercream frosting - mousseline cream recipe
    • 7 - Raspberry Buttercream
    • 8 - Oreo Swiss Meringue Buttercream
    • Fluffy Oreo Swiss Buttercream Frosting
    • 9 - Biscoff Swiss Meringue Buttercream
    • Biscoff Buttercream Frosting
    • 10 - Black Swiss Meringue Buttercream
    • Black Swiss Meringue Buttercream Frosting
    • 11 - Salted Caramel Swiss Meringue Buttercream
    • Salted Caramel Swiss Meringue Buttercream
    • 12 - Buttercream cream cheese frosting
    • Buttercream Cheese Frosting
    • 13 - Fresh Strawberry American Buttercream
    • Fresh Strawberry Buttercream Frosting
    • 14 - White Chocolate Swiss Buttercream
    • White Chocolate Swiss Meringue Buttercream Frosting
    • 15 - Strawberry Swiss Meringue Buttercream
    • Fresh Strawberry Swiss Meringue Buttercream
    • 16 - Nutella Swiss Meringue Buttercream
    • Nutella Swiss Meringue Buttercream
    • 16 Buttercream Frosting Recipes For Cakes

    Definitely one of the most basic recipes I've made since I started this blog! With it, the possibilities are endless. It can be flavored with absolutely anything and its firm, smooth texture makes it a favorite recipe for layer cakes and cupcakes.

    As its name indicates, it is a basic mixture composed mainly of butter and sugar. A rather rich or light icing depending on its composition, which is found in many traditional pastries, such as cake roll and some desserts such as the French strawberry Fraisier.

    There are several versions and each country has its own recipe of buttercream frosting. The most famous are the meringues, the Swiss, the Italian and the French. But new versions are blooming like the Russian one which is very similar to the American one or the brand new Glossy Korean buttercream perfect to piping flowers.

    1- Traditional French buttercream

    French Meringue Buttercream

    How to make the best French buttercream recipe, made with egg yolk this cream is perfect on your cakes and cupcakes! ( quantity for piping 10-12 cupcakes)

    5/5 from 4 ratings

    Read more

    2 - Swiss Meringue Buttercream

    Easy Vanilla Swiss Buttercream Frosting

    Swiss meringue buttercream frosting recipe to fill and smooth a 2-tier 6 inches / 15 cm cake or piping 12 cupcakes.

    4.6/5 from 19 ratings

    Read more

    3 - Italian Meringue Buttercream

    Italian Meringue Buttercream

    Delicious and creamy meringue buttercream, perfect for all your cake decorations. For external smoothing of a cake 15 cm in diameter and 10 cm high. For the filling double the quantities.

    5/5 from 2 ratings

    Read more

    4 - American Buttercream

    Vanilla Whipped Buttercream Frosting

    Easy whipped vanilla buttercream frosting recipe, to fill and smooth a 2 tiers 6 inch/15 cm cake or decorating 12 cupcakes. 

    4.5/5 from 16 ratings

    Read more

    5 - Russian Buttercream

    Russian Buttercream

    Recipe for Russian buttercream frosting, a smooth and creamy condensed milk frosting perfect for decorating cakes. (quantity to decorate 10-12 cupcakes)

    4.8/5 from 9 ratings

    Read more

    6 - German Buttercream

    Best German buttercream frosting - mousseline cream recipe

    Easy recipe of the German butter cream, mousseline cream composed of a pastry cream and butter (for about 500g)

    /5 from 0 ratings

    Read more

    7 - Raspberry Buttercream

    Creamy, flavorful raspberry buttercream made with fresh raspberries—perfect for cakes, cupcakes, and all your sweet creations! (Enough to frost 12 cupcakes or the outside of a 6-inch layer cake.)

    /5 from 0 ratings

    Read more

    8 - Oreo Swiss Meringue Buttercream

    Fluffy Oreo Swiss Buttercream Frosting

    Recipe for Oreo Swiss buttercream frosting (to dress 12 cupcakes or cover a 6 inch 15 cm cake)

    /5 from 0 ratings

    Read more

    9 - Biscoff Swiss Meringue Buttercream

    Biscoff Buttercream Frosting

    Delicious biscoff Swiss buttercream, flavored with lotus biscoff spread (for smoothing and decorating a cake or cupcakes).

    /5 from 0 ratings

    Read more

    10 - Black Swiss Meringue Buttercream

    Black Swiss Meringue Buttercream Frosting

    How to make black buttercream using Swiss meringue buttercream, colored black with black cocoa powder and gel food coloring (suitable for frosting a 6-inch layer cake or topping 12 cupcakes)

    /5 from 0 ratings

    Read more

    11 - Salted Caramel Swiss Meringue Buttercream

    Salted Caramel Swiss Meringue Buttercream

    Delicious salted caramel buttercream on a Swiss meringue base (to decorate 12 cupcakes or cover and decorate a 6-inch/15 cm layer cake).

    /5 from 0 ratings

    Read more

    12 - Buttercream cream cheese frosting

    Buttercream Cheese Frosting

    Buttercream cream cheese frosting recipe, for decorating cakes and cupcakes (for 10-12 cupcakes or a 6 inch/15 cm cake)

    5/5 from 1 ratings

    Read more

    13 - Fresh Strawberry American Buttercream

    Fresh Strawberry Buttercream Frosting

    The whipped American Fresh strawberry buttercream recipe is an easy and simple frosting to decorate your cakes and cupcakes (to top 12 cupcakes or fill and decorate a 2 tiers 6 inches/ 15 cm cake).

    5/5 from 1 ratings

    Read more

    14 - White Chocolate Swiss Buttercream

    White Chocolate Swiss Meringue Buttercream Frosting

    How to make white chocolate Swiss meringue buttercream. An easy and delicious recipe (to decorate about 10 - 12 cupcakes or cover the outside of a 6 inch / 15 cm cake)

    4.9/5 from 7 ratings

    Read more

    15 - Strawberry Swiss Meringue Buttercream

    Fresh Strawberry Swiss Meringue Buttercream

    Delicious Swiss meringue buttercream flavored with homemade strawberry puree (for smoothing and decorating a layer cake or topping 10-12 cupcakes).

    5/5 from 1 ratings

    Read more

    16 - Nutella Swiss Meringue Buttercream

    Nutella Swiss Meringue Buttercream

    Recipe for Nutella Swiss Meringue Buttercream (for topping 12 cupcakes or smoothing and decorating a 6 inch/15 cm cake)

    5/5 from 1 ratings

    Read more
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    16 Buttercream Frosting Recipes For Cakes


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    • Author: Fadela
    • Total Time: 20 minutes
    • Yield: 8 portions
    Print Recipe
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    Description

    Discover the best buttercream frosting recipes for smooth, creamy, and delicious cake decorating! Perfect for layering, piping, and adding the perfect finish to any cake or cupcakes.


    Ingredients

    • Vanilla American buttercream
    • French Buttercream
    • Italian Buttercream
    • Swiss Meringue Buttercream
    • Buttercream cream cheese frosting
    • Nutella Swiss buttercream
    • Strawberry Swiss Buttercream
    • Strawberry American buttercream
    • Salted Caramel Swiss buttercream
    • Oreo Swiss Meringue Buttercream
    • Raspberry American Buttercream
    • Russian Buttercream
    • German Buttercream
    • Black Swiss Meringue Buttercream
    • Biscoff Swiss Buttercream
    • White Chocolate Swiss Meringue Buttercream

    Instructions

    1. Prepare your buttercream – Click on your chosen recipe from the list below and follow the instructions.
    2. Use it to fill and frost your cakes or cupcakes as desired.
    3. Share your feedback! – Don’t forget to leave a comment and rating to let me know how you liked it. 

    Equipment

    Airtight container

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    Hand mixer

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    Image of Kitchen Thermometer

    Kitchen Thermometer

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    Stand mixer

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    • Prep Time: 20 minutes
    • Category: Frosting,
    • Cuisine: American

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    Hello and welcome to my blog! Fully addicted to cakes, blogging, and beautiful pictures! I share with you on this blog some tips and my favorite baking recipes which I hope will help you to enjoy your loved ones!

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