A rich and creamy Nutella latte made with espresso, milk, and chocolate hazelnut spread for an easy homemade nutella coffee.

glass with nutella coffee latte on a table

regularly make this Nutella latte when I want a quick, indulgent coffee at home with simple ingredients and a smooth texture.

This easy chocolate coffee recipe combines espresso, milk, and Nutella for a creamy latte with rich hazelnut flavor and café-style results.

Why you’ll love it

Quick to make: Ready in minutes with basic ingredients.
Rich and creamy: Smooth texture with chocolate hazelnut flavor.
Better than coffee shop: Easy homemade latte with indulgent taste.

Ingredients you need

Coffee: Use a strong espresso or brewed coffee for a bold nutella latte flavor.
Nutella: Chocolate hazelnut spread adds sweetness and rich flavor—no extra sugar needed.
Milk: Whole milk for a creamy texture or oat, almond, or hazelnut milk for a dairy-free nutella coffee.
Vanilla (optional): Enhances the aroma and adds depth of flavor.
Toppings (optional): Whipped cream, melted Nutella drizzle, chocolate sauce, or chopped hazelnuts for a café-style finish.

Tips for the best Nutella latte

Use strong coffee: A bold espresso balances the sweetness of the Nutella.
Heat gently: Warm the milk slowly with Nutella for a smooth, lump-free texture.
Mix well: Stir or whisk to fully blend the chocolate hazelnut spread.
Froth the milk: For a creamier nutella latte, use a milk frother or blender.
Adjust to taste: Add more Nutella for a richer flavor or dilute with more milk.

How to Make Nutella Latte

Brew a strong espresso or coffee and pour it into a mug or glass.

Add the Nutella and vanilla, then stir until melted and smooth.

nutella spread pour into a glass of coffee

Heat the milk until hot and lightly frothy using a frother or blender.

Pour the hot milk over the Nutella coffee mixture and mix gently.

Top with whipped cream and drizzle with melted Nutella, cocoa powder, or chocolate shavings.

Serve immediately and enjoy your Nutella latte while hot.

Recipe variations

Iced Nutella latte: Serve over ice for a cold version.
Stronger coffee: Add an extra espresso shot for more intensity.
Dairy free: Use oat, almond, or hazelnut milk.
Mocha version: Add cocoa powder or chocolate syrup.
Less sweet: Use less Nutella or more milk.

Recipe Questions

Can I make a Nutella latte without espresso?

Yes, use strong brewed coffee or instant coffee.

What is a Nutella coffee?

It’s a coffee made with chocolate hazelnut spread for a rich and sweet flavor.

Can I make it ahead?

It’s best fresh, but you can reheat the milk and coffee gently.

How do I make it less sweet?

Use less Nutella or choose unsweetened milk.

More Latte Recipes

I hope you’ll love this recipe. If you try it, feel free to leave a comment. Happy baking!