Craving a quick and super indulgent dessert? This easy Nutella mug cake is the perfect solution! Soft, gooey, and ready in just minutes, you can whip it up in a mug and pop it in the microwave. It's the ultimate treat for a sweet snack break.
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The Nutella mug cake recipe is a fast and easy single-serving chocolate cake, perfect when you're craving something sweet but don't want to spend a lot of time in the kitchen.
Made right in a mug and cooked in the microwave, this chocolate mug cake is wonderfully soft and decadent. The best part? It hides a delicious, gooey Nutella center that oozes with every bite, making it the perfect dessert for Nutella lovers.
We absolutely love this chocolate and Nutella mug cake because it's so easy to make with everyday ingredients. In just 3 minutes in the microwave, you get a warm, gooey, and perfect Nutella snack for satisfying a sweet tooth in no time.
Why you'll love this recipe
Craving for more Nutella recipes? Give these a try: Nutella Cake, Nutella chocolate cupcakes, Nutella macarons, Nutella Muffins and Nutella stuffed cookies, Nutella rolls.
Ingredients You Need
You need these ingredients to make this gooey Nutella mug cake:
- Flour: Use all-purpose or cake flour for a light and fluffy texture.
- Cocoa Powder: Go for unsweetened cocoa powder to balance the sweetness.
- Sugar: Use brown sugar like dark brown sugar or granulated white sugar.
- Baking Powder: Add regular baking powder to help the mug cake rise.
- Milk: Use semi-skimmed cow's milk or whole milk, non-dairy milk, like almond milk, soy milk or coconut milk to suit your preference.
- Oil: Choose a neutral vegetable oil like sunflower oil or coconut oil.
- Vanilla: Add a splash of vanilla extract for extra flavor (optional).
- Nutella: Use Nutella chocolate hazelnut spread or your favorite brand.
How To Make Nutella Mug Cake
Here are some quick visual instructions. Don't forget that full recipe instructions with exact ingredients can be found in the recipe card below!
Step 1: In a small bowl or directly in a large mug, mix the dry ingredients—flour, cocoa powder, brown sugar, and baking powder.
Step 2: Add the liquid ingredients—milk, vegetable oil, and vanilla—and mix until everything is well combined and you have a smooth batter.
Step 3: Pour half of the batter into your mug, then add a spoonful of Nutella in the center. Cover with the remaining cake batter.
Step 4: Microwave at 800 watts for about 1 to 1.5 minutes, until the cake is cooked through.
Enjoy! Let it cool slightly before enjoying with a scoop of ice cream, some whipped cream, and little extra Nutella.
Serving Suggestions
- Vanilla Ice Cream: Top with a scoop of creamy vanilla ice cream for the perfect hot-and-cold contrast.
- Whipped Cream: Add a dollop of whipped cream and sprinkle with chocolate shavings or cocoa powder.
- Fresh Berries: Serve with a handful of fresh strawberries, raspberries, or blueberries for a fruity twist.
- Chopped Nuts: Sprinkle chopped hazelnuts, almonds, or pecans for an extra crunch.
- Caramel Drizzle: Drizzle some caramel sauce on top for an extra indulgent treat.
- Powdered Sugar: Dust with powdered sugar for a simple and elegant finish.
- Chocolate Sauce: Pour some warm chocolate sauce over the top for an extra chocolatey experience.
- Peanut Butter: Add a spoonful of peanut butter on top for a delicious Nutella-peanut butter combo.
Tip for best results
Variations & Substitutions
Recipe Questions
Can I use a different chocolate spread instead of Nutella?
Yes, you can use any chocolate-hazelnut spread or even a different flavored spread like peanut butter, almond butter, or cookie butter.
Can I make this mug cake gluten-free?
Absolutely! Substitute the all-purpose flour with a gluten-free flour blend in a 1:1 ratio to make this cake gluten-free.
Can I make this mug cake without a microwave?
Yes, you can bake the mug cake in an oven-safe dish at 350°F (175°C) for about 10-12 minutes. Just keep an eye on it to avoid overcooking.
Why is my mug cake dry or rubbery?
This usually happens if the cake is overcooked. Microwave times can vary, so start with 1 minute and then check every 10 seconds until it's cooked but still soft.
Can I prepare the batter in advance?
It's best to mix and microwave the batter fresh for the best texture. If you need to prepare ahead, mix the dry ingredients and store them, then add the wet ingredients just before cooking.
Can I double the recipe?
It's better to make individual servings rather than doubling the recipe in one mug to ensure even cooking. You can make multiple mugs at the same time if you have room in the microwave.
More Mug Cake Recipes
I hope you love this Chocolate Hazelnut Mug Cake. If you make it, be sure to leave a comment and a rating so I know how you liked it. Happy Baking
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Nutella Mug Cake
Description
This delicious Nutella mug cake recipe is a quick and easy dessert, ready in just a few minutes in the microwave. Soft and gooey with a molten Nutella center, it's the perfect dessert for a quick chocolate fix. (Serves 1 mug)
Ingredients
- 2 tbsp flour - 30 g (about ¼ cup)
- 2 tbsp unsweetened cocoa powder - 25 g (about ¼ cup)
- 2 tbsp brown sugar - (about ⅛ cup)
- ¼ tsp baking powder
- 2 tbsp vegetable oil - 30 ml (about ⅛ cup)
- 4 tbsp milk - 60 ml (about ¼ cup)
- ½ tsp vanilla extract (optional)
- 2 tbsp Nutella
Instructions
- In a bowl, mix the dry ingredients—flour, cocoa powder, baking powder, and brown sugar.
- Add the milk, vegetable oil, and vanilla, and stir until you have a smooth batter.
- Pour half of the batter into the mug, then add the Nutella in the center and cover with the remaining batter.
- Microwave for 1 to 1.5 minutes at 800 watts until the center is fully cooked.
- Let it cool slightly before enjoying with a scoop of vanilla ice cream or some whipped cream.
Notes
Enjoy Immediately: The Nutella mug cake is best enjoyed warm, right after cooking, to fully appreciate the gooey center.
Not Suitable for Storage: Mug cakes can become dry if reheated, so it's recommended to prepare and enjoy it fresh.
Tips:
- Use a large enough mug to prevent the cake from overflowing while cooking.
- Add a spoonful of Nutella in the center for an extra gooey core.
- Customize to your taste by adding hazelnuts, chocolate chips, or even a scoop of ice cream on top.
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